Refine your search
Collections
Year
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Malik, Immad
- Role of Social Entrepreneurship in Building Craftsmanship at Conflict-Hit Tourist Destinations : A Content Analysis
Abstract Views :213 |
PDF Views:0
Authors
Affiliations
1 School of Hospitality and Tourism Management, The Business School, University of Jammu, Jammu & Kashmir, IN
2 Department of Tourism Studies, Central University of Kashmir Ganderbal, Jammu & Kashmir, IN
3 ICSSR New Delhi School of Hospitality and Tourism Management, University of Jammu, Jammu & Kashmir, IN
1 School of Hospitality and Tourism Management, The Business School, University of Jammu, Jammu & Kashmir, IN
2 Department of Tourism Studies, Central University of Kashmir Ganderbal, Jammu & Kashmir, IN
3 ICSSR New Delhi School of Hospitality and Tourism Management, University of Jammu, Jammu & Kashmir, IN
Source
Avahan: A Journal on Hospitalty and Tourism, Vol 9, No 1 (2021), Pagination: 36-45Abstract
The study aims to put forward a view on how social entrepreneurship can help in building craftsmanship. A Content analysis approach was used, making logical conclusions based on available data in different forms. To stimulate the research, an element of tourism destination was added to the search criteria while searching the databases to obtain relevant information in the literature review process. The study generated four key themes that assist social entrepreneurship in building craftsmanship of a region viz innovative approach, authenticity, modern marketing techniques, and holistic development. Academicians can utilize the outcome of the research study, research scholars for theory building, and further analysis in the subject area.Keywords
Social Entrepreneurship, Conflict, Crisis-Hit Destinations, Jammu and Kashmir.
References
- Ahmed, T., D’Souza, C., Ahmed, R., Nanere, M., & Khashru, A. (2021). Unpacking micro-level social-purpose organization in a less affluent economy: The cases of type 2 social business. Journal of Business Research, 125, 621-629.
- Akbulaev, N., Aliyev, Y., & Ahmadov, T. (2019). Research models for financing a social business: Theory and practice. Heliyon, 5(5), e01599.
- Armstrong, L. (2002). Working at the sharp end. Nursing times, 98(50), 44-45.
- Austin, J., Stevenson, H., & Wei–Skillern, J. (2006). Social and commercial entrepreneurship: Same, different, or both? Entrepreneurship Theory and Practice, 30(1), 1-22.
- Babu, S., & Pinstrup-Andersen, P. (2007). Social innovation and entrepreneurship: Developing capacity to reduce poverty and hunger. Twenty-Twenty (2020) Focus Brief on the World’s Poor and Hungry People/International Food Policy Research Institute (IFPRI).
- Certo, S. T., & Miller, T. (2008). Social entrepreneurship: Key issues and concepts. Business Horizons, 51(4), 267-271.
- Chartrand, H. H. (1988). The crafts in the post-modern economy. Journal of Cultural Economics, 12(2), 39-66.
- Cho, A. H. (2006). Politics, values and social entrepreneurship: A critical appraisal. In Social Entrepreneurship (pp. 34-56). Palgrave Macmillan, London.
- Cunha, C., Kastenholz, E., & Carneiro, M. J. (2020). Entrepreneurs in rural tourism: Do lifestyle motivations contribute to management practices that enhance sustainable entrepreneurial ecosystems? Journal of Hospitality and Tourism Management, 44, 215-226.
- Davis, L. N. (1997). The NGO-business hybrid: Is the private sector the answer? Johns Hopkins University, Paul H. Nitze School of Advanced International Studies.
- Daya, S. (2014). Saving the other: Exploring the social in social enterprise. Geoforum, 57, 120-128.
- Dees, J. G. (1998). The meaning of social entrepreneurship.
- Dos Santos, R. A., Méxas, M. P., & Meiriño, M. J. (2017). Sustainability and hotel business: Criteria for holistic, integrated and participative development. Journal of Cleaner Production, 142, 217-224.
- Fons, M. V. S., Fierro, J. A. M., & y Patiño, M. G. (2011). Rural tourism: A sustainable alternative. Applied Energy, 88(2), 551-557.
- Gheyle, N., & Jacobs, T. (2017). Content Analysis: A short overview. Internal research note.
- Horne, J., Recker, M., Michelfelder, I., Jay, J., & Kratzer, J. (2020). Exploring entrepreneurship related to the sustainable development goals-mapping new venture activities with semi-automated content analysis. Journal of Cleaner Production, 242, 118052.
- Hechavarría, D. M., & Welter, C. (2015). Opportunity types, social entrepreneurship and innovation: Evidence from the panel study of entrepreneurial dynamics. The International Journal of Entrepreneurship and Innovation, 16(4), 237-251.
- Johnson, S. (2000). Literature review on social entrepreneurship. Canadian Centre for Social Entrepreneurship, 16(23), 96-106.
- Keay, D. (1987). Aids, education and the year 2000. Woman’s Own, 31, 8-10.
- Klamer, A. (2012, June). Crafting culture: The importance of craftsmanship for the world of the arts and the economy at large. Retrieved from http://www.klamer.nl/docs/crafting.pdf
- Kramrisch, S. (1958). Traditions of the Indian craftsman. The Journal of American Folklore, 71(281), 224-230.
- Krippendorff, K. (2018). Content analysis: An introduction to its methodology. Sage Publications.
- Mair, J., & Marti, I. (2006). Social entrepreneurship research: A source of explanation, prediction, and delight. Journal of World Business, 41(1), 36-44.
- Massetti, B. L. (2008). The social entrepreneurship matrix as a “tipping point” for economic change. Emergence: Complexity and Organization, 10(3), 1-8.
- Molecke, G., & Pinkse, J. (2017). Accountability for social impact: A bricolage perspective on impact measurement in social enterprises. Journal of Business Venturing, 32(5), 550-568.
- Mukkelli, D. (2015). Social enterprise-a new dimension of entrepreneurship. International Journal of Management and Commerce Innovations, 2(2), 225-229.
- Peredo, A. M., & McLean, M. (2006). Social entrepreneurship: A critical review of the concept. Journal of World Business, 41(1), 56-65.
- Purohit, S., Paul, J., & Mishra, R. (2021). Rethinking the bottom of the pyramid: Towards a new marketing mix. Journal of Retailing and Consumer Services, 58, 102275.
- Reis, T. K., & Clohesy, S. J. (2001). Unleashing new resources and entrepreneurship for the common good: A philanthropic renaissance. New Directions for Philanthropic Fundraising, 2001(32), 109-144.
- Richter, R. (2019). Rural social enterprises as embedded intermediaries: The innovative power of connecting rural communities with supra-regional networks. Journal of Rural Studies, 70, 179-187.
- Sarkki, S., Ficko, A., Miller, D., Barlagne, C., Melnykovych, M., Jokinen, M.,... & Nijnik, M. (2019). Human values as catalysts and consequences of social innovations. Forest Policy and Economics, 104, 33-44.
- Sen, P. (200). Ashoka’s big idea: Transforming the world through social entrepreneurship. Futures, 39.5(2007), 534-553.
- Sen, S. (1999). Some aspects of State–NGO relationships in India in the post-independence era. Development and Change, 30(2), 327-355.
- Shah, M. R. (2019). An assessment of handicraft sector of J&K with reference to Central Kashmir. Arabian J Bus Manag Rev, 6, 5.
- Shaw, E., & Carter, S. (2007). Social entrepreneurship: Theoretical antecedents and empirical analysis of entrepreneurial processes and outcomes. Journal of Small Business and Enterprise Development.
- Sofi, J. I., Nabi, J., & Authoy, F. N. (2016). To be or not to be: Social entrepreneurship in Kashmir. Advances in Research, 1-12.
- Srivetbodee, S., Igel, B., & Kraisornsuthasinee, S. (2017). Creating social value through social enterprise marketing: Case studies from Thailand’s food-focused social entrepreneurs. Journal of Social Entrepreneurship, 8(2), 201-224.
- Sullivan Mort, G., Weerawardena, J., & Carnegie, K. (2003). Social entrepreneurship: Towards conceptualisation. International Journal of Nonprofit and Voluntary Sector Marketing, 8(1), 76-88.
- Teeli, A. A., & Mir, S. A. (2020). An economic analysis of handicraft sector of Jammu and Kashmir: A case study of one decade. Parishodh Journal, 9(3), 2494-2506.
- Valentina, V., Marius-Răzvan, S., & Stroe, A. (2015). Innovative valuing of the cultural heritage assets. Economic implication on local employability, small inclusion. Procedia-Social and Behavioral Sciences, 188, 16-26.
- Von Busch, O., & Palmås, K. (2016). Social means do not justify corruptible ends: A realist perspective of social innovation and design. She Ji: The Journal of Design, Economics, and Innovation, 2(4), 275-287.
- Weerawardena, J., & Sullivan-Mort, G. (2001). Learning, innovation and competitive advantage in not-forprofit aged care marketing: A conceptual model and research propositions. Journal of Nonprofit & Public Sector Marketing, 9(3), 53-73.
- Zahra, S. A. (2008). The virtuous cycle of discovery and creation of entrepreneurial opportunities. Strategic Entrepreneurship Journal, 2(3), 243-257.
- Zhang, H., Lu, L., & Sun, F. (2021). Changing role of lifestyle in tourism entrepreneurship: Case study of naked retreats enterprise. Tourism Management, 84, 104259.
- Zhou, L., Chan, E., & Song, H. (2017). Social capital and entrepreneurial mobility in early-stage tourism development: A case from rural China. Tourism Management, 63, 338-350